Notes from the Chef
An amazing dish to snack on by itself. It tastes great with Jollof Rice, as your protein side for your salads, or a starchy veg of your choice. Stewed beef is the perfect side to toss in a pan to make a delicious stir fry.
(and your food)
Please place this product in the fridge or freezer immediately. (edited)
Thaw your stewed beef to room temperature and empty its contents to a pot on low heat. Reheat for 6-7 minutes or to your desired temperature while stirring frequently.
Bring your stewed beef to room temperature, remove the non-microwaveable lid and remove the protective film. Reheat in the microwave for a minimum of 5-6 minutes or to your desired temperature.