Notes from the Chef
(And your Food)
Please place this product in the fridge or freezer immediately.
Thaw your ofada to room temperature and empty its contents to a pot on low heat. Reheat for 8-10 minutes or to your desired temperature while stirring frequently.
Bring your ofada to room temperature, remove the non-microwaveable lid and remove the protective film. Reheat in the microwave for a minimum of 6-7 minutes or to your desired temperature.