Notes from the Chef
This dish has everything for a complete dinner, lunch or a brunch meal. Native rice is perfect by itself, with a side of plantains or your favorite vegetables or salad
Prepare Yourself
(and your food)
Please place this product in the fridge or freezer immediately.
Reheating
Thaw your native rice completely to room temperature and empty its contents to a pot on very low heat while covered. Reheat for 6-7 minutes or to your desired temperature.
Bring your native rice completely to room temperature, remove the non-microwaveable lid and remove protective film. Reheat in the microwave for a minimum of 6 minutes or to your desired temperature.
